Food Safety and Quality Assurance Manager Job Vacancy in Marrakech, Morocco – Food & Beverage

Job Description

Position: Food Safety and Quality Assurance Manager

Company: Nestlé Morocco

Location: Marrakech, Morocco

Experience: 5-7 years in food safety and quality management

Education: Bachelor’s degree in Food Science, Nutrition, or related field; Master’s preferred

Employment Type: Full-time

Industry: Food & Beverage

Department: Quality Assurance

Salary: 180,000 – 250,000 MAD per annum

Vacancies:1

Company Overview

Nestlé Morocco, a subsidiary of the world‑leading nutrition, health and wellness company Nestlé S.A., has been a cornerstone of the Moroccan food industry for over six decades. Operating state‑of‑the‑art manufacturing facilities in the heart of Marrakech, Nestlé Morocco produces a diverse portfolio of dairy, coffee, culinary, and confectionery products that reach millions of consumers across the country and beyond. The company is committed to sustainable sourcing, innovative product development, and the highest standards of food safety, aligning with global Nestlé values while contributing to local economic growth and community development.

As part of Nestlé’s global network, Nestlé Morocco offers career pathways that empower employees to make a tangible impact on nutrition and health. The organization fosters a culture of continuous learning, diversity, and inclusion, encouraging talent to thrive in a collaborative environment. With a strong focus on corporate social responsibility, Nestlé Morocco actively supports initiatives that promote education, environmental stewardship, and social welfare throughout the region.

For more information about Nestlé’s global mission, visit the main website: https://moroccojobsearch.com

Job Overview

The Food Safety and Quality Assurance Manager will lead Nestlé Morocco’s efforts to ensure that all products manufactured in the Marrakech facility comply with the highest food safety standards, regulatory requirements, and internal quality benchmarks. Reporting directly to the Regional Director of Quality, the manager will oversee a multidisciplinary team of quality engineers, auditors, and laboratory technicians. This role is pivotal in safeguarding consumer trust, maintaining brand reputation, and driving continuous improvement across the production lifecycle.

The successful candidate will act as a strategic partner to manufacturing, R&D, supply chain, and regulatory affairs, translating complex food safety regulations into actionable processes. By championing a proactive quality culture, the manager will help Nestlé Morocco achieve its goal of zero food safety incidents while supporting the launch of innovative, high‑quality products that meet evolving consumer expectations.

Explore opportunities in neighboring markets: https://mozambiquejobsearch.com/job-vacancy-mozambique/

Key Responsibilities

• Develop, implement, and maintain the Food Safety Management System (FSMS) in compliance with HACCP, ISO 22000, and local Moroccan regulations.
• Lead internal and external audits, including GFSI, and ensure timely corrective actions.
• Monitor critical control points (CCPs) across production lines, analyze data trends, and drive preventive measures.
• Collaborate with R&D to integrate food safety considerations into new product development.
• Provide training and mentorship to cross‑functional teams on food safety best practices.
• Manage the quality laboratory, ensuring accurate testing, calibration, and documentation.
• Prepare and present comprehensive quality reports to senior leadership and regulatory bodies.
• Oversee supplier qualification, audits, and continuous performance monitoring.
• Drive continuous improvement initiatives using Lean, Six Sigma, and risk‑based thinking.
• Maintain up‑to‑date knowledge of global food safety trends and regulatory changes.

Required Skills

• Deep expertise in HACCP, ISO 22000, GFSI standards, and Moroccan food safety legislation.
• Strong analytical abilities with proficiency in statistical process control (SPC) tools.
• Excellent leadership and team‑building capabilities.
• Effective communication skills in French, Arabic, and English.
• Project management experience, preferably with PMP or PRINCE2 certification.
• Proven ability to manage multiple stakeholders and drive cross‑functional collaboration.
• Advanced problem‑solving skills using root‑cause analysis methodologies.

Education

A Bachelor’s degree in Food Science, Food Technology, Nutrition, or a related discipline is required. A Master’s degree or professional certifications such as Certified Food Safety Professional (CFSP) or HACCP Practitioner are highly desirable.

Experience

Minimum of 5‑7 years of progressive experience in food safety and quality assurance within a large‑scale food manufacturing environment. Prior experience in a managerial role overseeing audit programs, supplier quality, and product launch activities is essential.

Salary

The annual compensation package ranges from 180,000 to 250,000 Moroccan Dirhams (MAD), commensurate with experience and qualifications. The package includes performance‑based bonuses, health insurance, and retirement benefits.

Benefits

• Comprehensive health and dental coverage.
• Retirement savings plan with company matching.
• Generous paid time off and parental leave.
• Employee assistance program and wellness initiatives.
• Discounted Nestlé products and cafeteria meals.

Training

• Onboarding program covering Nestlé’s global quality standards.
• Continuous professional development through internal and external courses.
• Leadership development tracks for high‑potential managers.
• Access to Nestlé University’s e‑learning platform.

Working Environment

Located in a modern, ISO‑certified manufacturing campus in Marrakech, the role offers a dynamic, collaborative atmosphere where safety and innovation are paramount. State‑of‑the‑art laboratories, advanced data analytics tools, and a supportive multicultural team create an environment conducive to professional growth.

Application Process

Interested candidates should submit their updated CV and a cover letter outlining their relevant experience through Nestlé’s online career portal. Applications will be reviewed on a rolling basis, and shortlisted candidates will be invited for a series of interviews, including technical assessments and cultural fit discussions.

For additional career resources, visit: https://liberiajobsearch.com/job-vacancy-in-liberia/

Equal Opportunity Statement

Nestlé Morocco is an equal opportunity employer. We celebrate diversity and are committed to creating an inclusive environment for all employees, regardless of gender, ethnicity, religion, disability, sexual orientation, or any other characteristic protected by law.